Food science
Subject
Subject Source: Library of Congress Subject Headings
Found in 2 Collections and/or Records:
Katherine E. Golden Bitting papers
Collection — Box Communal Collections 16, Placement: 01
Identifier: MSF 39
Scope and Contents
This collection consists primarily of articles written by Katherine Golden Bitting from the 1890s to the 1900s. Also included are articles and correspondence about Katherine Bitting which appeared in the Phoenix Flame, as well as material compiled by Librarian Emeritus William Hepburn on Katherine Bitting, including a bibliography of Katherine’s publications, bibliographic notecards, and a summary of Katherine’s career.
Dates:
1890 - 1960; Majority of material found within 1890 - 1909
Purdue University College of Health and Human Sciences Consumer and Family Sciences records, addition 06
Unprocessed Material — Box 1
Identifier: 2022-008
Dates:
1985 - 1992