Box 5

Scope and Contents

The series contains a plethora of newspaper clippings featuring Consumer and Family Sciences’ faculty and events in the School’s history. Faculty such as Dean Beulah V. Gillaspie, Professor Laurentza Schantz-Hansen (who donated her collection of children’s books to the Purdue Archives and Special Collections), Dr. Gladys Vail, Dr. Carleton Calkin, Muriel McFarland, and others are highlighted.

Scope and Contents Includes An Analysis Of Work Simplification Research Methods And Results, by Lowell S. Hardin and R.M. Carter. Reprinted from Journal of Farm Economics, vol. XXVIII, No. 1, February, 1946; Let’s Simplify Our Kitchen Work, prepared by Servel Homemaker’s Institute, Evansville 20, Indiana, 1948; Arrangement of Kitchen Centers, by Rose E. Steidl, Cornell Extension Bulletin 1028, New York State College of Home Economics, At Cornell University, Ithaca, New York, 1959; Newsletter – Foods and...

Scope and Contents From the Series:

The series contains a plethora of newspaper clippings featuring Consumer and Family Sciences’ faculty and events in the School’s history. Faculty such as Dean Beulah V. Gillaspie, Professor Laurentza Schantz-Hansen (who donated her collection of children’s books to the Purdue Archives and Special Collections), Dr. Gladys Vail, Dr. Carleton Calkin, Muriel McFarland, and others are highlighted.

Scope and Contents

[contains many newspaper clippings, publicity, etc.; numerous articles about Consumer and Family Sciences faculty such as Dean Beulah V. Gillaspie, Professor Laurentza Schantz-Hansen (who donated her collection of children’s books to the Purdue Archives and Special Collections) Dr. Gladys Vail, Dr. Carleton Calkin, Muriel McFarland, and others, along with events in the School’s history.

Scope and Contents The College of Health and Human Sciences records document the historical background of the college; included are many historical documents, including 75th and 100th anniversary documents and memorabilia.  Also included are annual reports, pamphlets, audio visual material; with a focus on work simplification practices or interviews involving key individuals from the college’s history, newspaper clippings, publicity, department brochures and pamphlets, newsletters and miscellaneous material. ...