Framed photograph "School of Home Economics/Department of Food and Nutrition, Preparation and service of family and company meanls give students opportunity to put into practice good nutrition, efficient use of time, energy, and money and gracious hospitality", April 15, 1957

Item — Box: 8, Item: 1

Identifier: UA 82, Item 76

Staff Only

Scope and Contents

From the Collection:

The School of Hospitality and Tourism Management collection of Purdue photographs and memorabilia collection (1890-1991; 4.8 cubic feet) documents general Purdue history and various Hospitality and Tourism Department events and activities. Photographs portray various student activities and campus scenes from the decades surrounding the turn of the twentieth century, originally on display in the HTM Café. Photographs also depict culinary events during... the 1980s. Types of materials include: photographs and artifacts (object genre).