Connie M. Weaver papers, addition 02
Content Description
Includes seven boxes of materials created and collected by Dr. Connie M. Weaver throughout her education and career in the field of food and nutrition science. The materials include records in both paper and electronic format are primarily records from corporate affiliate events and symposia held by Dr. Weaver, newspaper clippings about her research, awards and medal she received during her career, professional photographs, as well as cartoon drawings depicting Connie Weaver as a working mother, and one of her first chemistry books, titled "Modern Principles of Organic Chemistry" (1969). The contents of the materials primarily relate to Dr. Weaver's research on women's health, food and nutrition, botanicals, age-related diseases, diet, and the effects of calcium. Digital media includes 2 videocassettes, 1 floppy disk, 1 zip disk, and approximately 50 optical disks. Digital media also includes a born digital video of NUTR 695 lecture which was web archive before we obtain the raw file for preservation
Acquisition Type
Transfer
Provenance
Transferred by Dr. Connie Weaver, her assistant Dawn Haan, and the Department of Consumer and Family Science in February, 2019.
Restrictions Apply
Yes
Access Restrictions
This collection contains unprocessed physical and digital records and may require review for sensitive information prior to research use. Please consult an archivist for details.
Dates
- Creation: 1969 - 2019
- Creation: Majority of material found within 1996 - 2019
Creator
- Weaver, Connie, 1950- (Person)
Extent
6.657 Cubic Feet (Five cubic foot boxes, one flat drop-front box and one flat over-sized print box)
.185 Gigabytes
Inventory
See preliminary inventory in External Documents for detailed box list.
Source
- Weaver, Connie, 1950- (Donor, Person)
Subject
- Purdue University. Department of Foods and Nutrition (Organization)
- Purdue University. College of Health and Human Sciences (Organization)