Box 22

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents From the Sub-Series:

This sub-series contains progress reports and correspondence for projects funded by the Purnell Fund, as part of the Purnell Act. Projects documented in the collection include but are not limited to corn improvement, soybeans as a supplement to corn, livestock marketing, and kitchen efficiency and technology.

Scope and Contents The College of Agriculture, Agricultural Experiment Station records document the history and functions of the Agricultural Experiment Station (AES) at Purdue University. The collection consists of correspondence to and from the AES; administrative records including financial records, reports, documentation of AES’s experimental farms, contracts, and activities of the North Central Regional Hybrid Corn Technical Committee; research conducted by the AES; publications produced by the AES, or...