Growth Values Of Proteins From Commercial Animal Products: Part III. A Commercial Meat Meal, Prange, R. W.; Carrick, C. W.; Hauge, S. M. Reprinted from Poultry Science, vol. VII, no. 5, pp. 233-238, July 1, 1928
Item — Box: Communal Collections 24, Folder: 1, Item: 4
Identifier: MSF 167, File 1, Item 4
Scope and Contents
From the Collection:
One folder containing the papers of Sigfred Hauge.
Dates
- Creation: July 1, 1928
Creator
- From the Collection: Hauge, Sigfred Melanchton (Person)
Language of Materials
From the Collection:
Collection materials are in English.
Access Information
The collection is open for research.
Extent
From the Collection: 0.025 Cubic Feet (One folder)
Repository Details
Part of the Purdue University Archives and Special Collections Repository
Contact:
504 Mitch Daniels Boulevard
West Lafayette Indiana 47907 United States
765-494-2839
archives@purdue.edu
504 Mitch Daniels Boulevard
West Lafayette Indiana 47907 United States
765-494-2839
archives@purdue.edu